Premium Australia Wagyu Beef Shabu Shabu 3 cuts (500g +/-) NM perfect for adding protein and

perfect for adding protein and taste to your everyday meals

} h2 { color: #4B1C1C

Perfect for classic steamed pork belly dishes

Preparation: Thaw the frog legs in the refrigerator for a few hours or overnight before cooking

providing a consistent

Premium Australia Wagyu Beef Shabu Shabu 3 cuts (500g +/-) NM perfect for adding protein andElevate your hot pot and shabu shabu experience with Premium Australia Wagyu Beef Shabu Shabu (500g ) a curated trio of three distinct Australian Wagyu cuts, expertly sliced for rapid, even cooking and superior melt in your mouth texture. Each pack delivers approximately 500 g of premium beef across three complementary cuts: Oyster Blade, Karubi Plate, and Tri Tip offering a multi dimensional taste profile that satisfies both connoisseurs and casual