Argentinian Skirt Steak Fresh Our Milanesa de Carne is

Our Milanesa de Carne is made from thinly sliced beef

Accompanied by roasted vegetables or fresh salad as a starter

Oven-roasted with red wine and herbs for a comforting meal

while still enjoying the authentic flavour of Argentine beef

Pan-seared and finished in the oven with herbs and garlic

Argentinian Skirt Steak Fresh Our Milanesa de Carne isOne of Argentinas most iconic cuts. Our Argentinian Skirt Steak (Entraa) is thin, juicy, and intensely flavourful thanks to its rich marbling and open grain texture. A staple of every Argentine asado, its prized for its bold taste and quick cooking. Best enjoyed when: Grilled quickly over high heat for a charred crust and tender centre Marinated briefly to enhance its natural flavour Sliced thinly against the grain for maximum tenderness Served with