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Crafted with 63% unroasted cacao
Crafted from Hispaniola cacao beans sourced from Öko Caribe in the Dominican Republic
delivering a rich and memorable tasting experience
smooth texture with lush notes reminiscent of homemade granola draped in chocolate
the inclusion of dark wheat coffee gives the bar a distinctive dark appearance
Bonnat - Chocolat Lait au Praliné Amandes - Case of 15 imported-products Crafted with 63% unroasted cacaoBonnat's Chocolat Lait au Pralin Amandes is a luxurious milk chocolate bar that harmoniously blends rich cocoa with the delicate sweetness of almond praline. Crafted by Maison Bonnat, a revered French chocolatier since 1884, this 100g bar offers a smooth texture and a balanced flavor profile, featuring 30% grilled almond praline enveloped in fine milk chocolate. Handcrafted with meticulous attention to quality, this bar exemplifies the artistry and
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