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crafted in homage to 19th-century recipes that predate the prohibition era
The palate is powerful yet precise
leading to a long finish where gentle herbal freshness lingers with quiet persistence
Absinthe La Valote-Martin Esmeralda is a powerful verte absinthe distilled artisanally in the Val-de-Travers
it reflects both regional authenticity and an independent distiller’s precision
La Valdetra'Verte 65% chocolate crafted in homage to 19th-centuryAbsinthe Persoz La ValdetrVerte is a traditional verte absinthe distilled artisanally in the Val de Travers according to a preserved family recipe. Crafted from rigorously selected local botanicals, it reflects the authenticity and botanical richness of the region that gave birth to the Green Fairy. Bottled at 65% ABV, this absinthe verte reveals a vegetal and well balanced aromatic profile. Fresh herbal notes unfold with clarity, supported by refined
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