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Lastly, butter a deep cast iron skillet (pan of choice!), or a small dutch oven or casserole dish , with real butter, add the chicken and dressing mixture to your pan or dish leveling a little, cover with a lid (or foil), and pop into the oven to bake
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Italian Dressing Chicken Breasts Time 1 hours, plus 1 hour marinating Yield Serves 4 Ingredients Test Kitchen Techniques Ingredients Test Kitchen Techniques Ingredients Test Kitchen Techniques Why This Recipe Works We wanted a version of Italian dressingmarinated chicken without highly processed, store-bought marinades or bottled dressings
