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Persian cucumber or Japanese cucumber 1 tsp coarse sea salt For the spicy cucumber dressing: 0.3 oz garlic cloves grated, about 2 large cloves to 1 tbsp Chinese black vinegar or 1 tbsp aged balsamic vinegar 1 tbsp Chili garlic sauce or store-bought chili garlic sauce 1 tsp toasted sesame oil to 1 tsp light soy sauce or 1 tsp coconut aminos 1 to 1 tsp coconut palm sugar or brown sugar Instructions Spiral cut the cucumbers : Trim the ends from the cucumbers
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