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Using a vegetable peeler, shave a modest amount of Parmesan onto a plate (a mound of grated Parmesan may look impressive, but all that clumpy cheese mutes the dressing)

This approach works especially well in cooler months, giving your outfit a cosy, refined feel

Poultry Seasoning: This is the key spice, and in addition to salt, it will need to be carefully calibrated to taste before putting the mixture in the baking dish

When selecting a different dressing, just remember that the cucumbers are already salted so you might not need as much salt in the dressing

I wear a size small in these leggings

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