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This is one of my more versatile looks
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You can place vinaigrette into refrigerator and whisk again prior to serving.
This winter quinoa bowl is a great weeknight meatless dinner option, as I typically make the lemon tahini sauce ahead of time, ( it literally takes 5 minutes ) so when it comes to dinner time, all I have to do is make the quinoa, ( takes under 20 minutes ) roast the sweet potatoes and veggie of choice
So it was time to chop her up
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