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Make one signature drink and one photo moment
If you are making this salad for a group or for company, it can be helpful to chop everything ahead of time and store it in airtight containers in the fridge then when its time to make the salad you just need to toss everything in a large bowl
Small: 00,0 Medium: 2,4 Large: 6,8
this is weird af & I dont think Ill be changing my mind anytime soon
You can substitute any of the S or FP style breads such as the Swiss Bread (THM Cookbook pg 198 ) or the Wonderful White Blender Bread (Trim Healthy Table pg 242) Using a sprouted or sourdough bread will make this recipe a crossover based on added ingredients when you prepare it on the stove top
For most casual summer weddings outdoor, garden, beach, rooftop that combination handles it
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