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A previous version of this article was written by Justin Krajeski
Ingredients 3 cupGreen Cabbage, sliced thin 3 lgCarrots (tricolor, shredded) 1 cupCauliflower, grated 2 tbspLitehouse Instantly Fresh red onion 1 cupLitehouse Coleslaw dressing Directions Slice the cabbage in as thin of strips as you can.Grate each of the carrots and the cauliflower.Add the vegetables and the rest of the ingredients to a bowl and combine
The ingredients are always handy and easy to find, regardless of where you live
Cutting them into small pieces helps them evenly disperse throughout the salad
Style Highlights: Neon blue hotfix mini homecoming dresssleek and striking for a night of dancing
Length: Above knee
