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Also available in a refreshing turquoise hue
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Homemade Caesar Dressing Equipment Mixing Bowl Whisk (or fork) Microplane Ingredients 2 tablespoons lemon juice 2 teaspoons Worcestershire sauce 2 teaspoons dijon mustard 2 teaspoons garlic paste 2 teaspoons anchovy paste 1 cup mayonnaise cup parmigiano reggiano (finely shredded) 1 pinch black pepper Instructions In a small bowl, whisk together the lemon juice, Worcestershire, dijon, garlic paste, and anchovy paste until well combined.2 tablespoons lemon juice, 2 teaspoons Worcestershire sauce, 2 teaspoons dijon mustard, 2 teaspoons garlic paste, 2 teaspoons anchovy paste Slowly whisk in the mayonnaise until your dressing is lightly colored and thin.1 cup mayonnaise Pour in the parmigiano cheese and whisk well until everything is fully combined. cup parmigiano reggiano Stir in a bit of black pepper
Cecilia Evans appears above in Dressmaker from Paris , 1925
Style #21363
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