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My dressing was a bit thick and after adding a couple splashes of water I just added another quarter cup of oil and vinegar each to it
Reader Review "This recipe is more authentic to the actual 1970 California style Green Goddess dressing my mother used to make, with some variation, but still far more similar to the original than you'll see in so many "modern" day green goddess dressings which substitute yogurt for mayo, add avocado, and practically no vinegar
Instructions Transfer the avocado, rice vinegar, lemon juice, miso, maple syrup, ginger, water, and herbs to the canister of a high-speed blender
Taffeta inside lining, thousands of inches of netting in the middle, and our famous scratchless cover on the outside
A bulky sweater over a baggy shirt, for instance, can completely ruin an otherwise thoughtful look
Theyre perfect for layering in the spring and fall or simply wearing alone during summer
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