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From behind my (designer) sunglasses Ive been observing Greek beach etiquette and realising how different it is from a British day out at the seaside
It is the perfect dressing for salads
For the herbs, I like doing about 1 cup (40g) of Italian Parsley, and then a half cup (20g) each of Dill and Basil
A pretty necklace would work well with this knit maxi dress, too, of course
Dressing is cooked outside of the bird and served on the side
Lets walk through the most popular options so you can set clear expectations without any guesswork
