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Italian Dressing Ingredients cup olive oil cup vinegar (white vinegar, red wine vinegar, or apple cider vinegar all work.) cup Parmesan, Romano, or Plant-Based Parmesan (grated) 2 tablespoons lemon juice 1 teaspoon Italian seasoning teaspoon garlic powder (or 2-4 garlic cloves minced) salt & pepper to taste (I use about tsp of salt and pepper) Instructions Add the Italian seasoning, parmesan, garlic powder, vinegar, and lemon juice to a bowl and whisk to combine, then whisk in the olive oil
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