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Easy Southern Cornbread Dressing with Chicken This classic Southern Cornbread Chicken and Dressing is a tradition in the South during the holiday season
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With a neckline that rests just below the shoulders, this style highlights your collarbones and shoulders for a dreamy, feminine look
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Ingredients 1/4 cup red wine vinegar 3/4 cup extra-virgin olive oil 2 tablespoons water 1 teaspoon dried oregano 1/2 teaspoon dried basil 1 teaspoon garlic powder 1 teaspoon onion powder 1/4 teaspoon celery salt 1/4 teaspoon red pepper flakes 3/4 teaspoon salt 1/2 teaspoon black pepper 3 kalamata olives, finely minced (optional) 2 tablespoons Parmesan, finely grated cheese (optional) Instructions Combine the ingredients in a wide-mouth mason jar, seal the lid and shake well
Simple ingredients This recipe calls for simple ingredients and takes less than 10 minutes to make
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