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Peach Bread Recipe Save as PDFPrint Ingredients 1/2 cup unsalted butter softened 1 1/4 cups sugar 2 large eggs 1 teaspoon vanilla extract 1 lemon zested 2 cups all-purpose flour sifted 8 heavy shakes of cinnamon 2 teaspoons baking powder 1/2 teaspoon salt 1/4-1/2 cups of milk see notes 3 large peaches diced 1/2 cup chopped walnuts optional Demerara sugar for garnish optional Instructions Preheat oven to 375 degrees F, position the rack on the middle of the oven
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