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Lean and flavourful with great texture
Pan-frying produces a beautifully seared crust
Our rib fillet cuts are meticulously selected to deliver unparalleled taste and quality
slow cooking
rich flavour than their white meat counterparts
Cape Grim 100% Grass Fed Rump Cap (Picanha) | $41.99kg Choose Weight:1.795kg Lean and flavourful with greatBursting with rich, beefy flavour and a signature fat cap that bastes the meat while cooking, the Cape Grim Grass Fed Rump Cap also known as Picanha is a favourite among steak enthusiasts and BBQ lovers. Taken from the top of the rump, this cut is naturally juicy, tender, and perfect for grilling whole or slicing into thick steaks. From the remote north west coast of Tasmania, Cape Grim Beef is raised by a collective of ethical farmers under some of
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